Since the family was getting tired of salads and we had zucchini ready I made a zucchini & hamburger bake. It was really easy! I grated my medium zucchini along with an onion. I sauteed that using 1/4 cup of butter until the onion was soft. I added 1 tsp of onion powder, parsley, oregano, salt & pepper.
I also chopped and added one clove of garlic...from the garlic I harvested last week!
I mixed that all together and put it in the oven for about 10 minuets to "crisp" it up a bit. In the mean time I browned a pound of hamburger. When the zucchini was done I tossed it all together and topped it with some Parmesan cheese. It was delicious and will be on the menu several times this summer!
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